Eat and compare the parts of "highest quality" beef!

A lover of photography, travel, sweets, and cross-stitch. A breakfast at the Express Cafe will be served in a set menu style instead of Buffet style from March 5th until further notice. Capsule Inn Kamata Tokyo is set at a 3.4 km distance from Shinagawa Aquarium and about a 10-minute drive from Morigasaki Park. The capsule hotel provides high-speed Internet access in the rooms. You will find the most prestigious restaurants all over Japan here at the association. It is our mission to contribute to the promotion of tourism in Japan by aiding tourists, both domestic and foreign, in fully experiencing the wonders of the culture of Japanese cuisine.
In those days, most sushi restaurants in Kyoto only did deliveries, and many restaurants did not have counter seats. However, Iwao Ohnishi, the first owner and chef of Sushiiwa, opened a sushi restaurant with counter seats, a revolution for its time. Today, following our founder’s philosophy, we aim to be a pioneer of sushi restaurants and continue to revolutionize and reinvent the way people think about sushi. The long-standing trust between chef and broker allows the restaurant to offer sushi made with rare and precious seafood, such as wild giant mottled eel and giant abalone. Seasonal specialties are offered, such as sushi topped with soft cod roe and the highest-quality white truffle from Italy ; another popular dish is sushi made with both male and female snow crabs. Guests can also watch the process of live crabs being prepared and then steamed and made into sushi.

Yamamoto Menzou is widely considered to be Kyoto's #1 udon specialty restaurant. Imai Shokudo is a famous eatery near Kamigamo Shrine that made a name for itself thanks to its rendition of "saba no miso nikomi ," a type of Japanese soul food. This is the iconic sukiyaki specialty restaurant of Kyoto. When you're visiting Kyoto, this should be your favorite high-quality izakaya to patronize. When you take a taste, it even manages to hit all the right flavors even though it's so pretty.
Check out a wide range of special offers for JCB cardmembers. A yakiniku restaurant that opened in the summer of 2022 in front of the east exit of Takayama Station. In addition to carefully selected ingredients that are particular about local production, the presence of a skilled chef cooking  vividly in front of you will whet your appetite. Most customers come for the charcoal-grilled Hida beef steak. Ingredients are locally produced for local consumption, and specialties include Hida beef steak and coarsely ground hamburger steak. A bistro run by a French chef who has training experience at a three-star Parisian restaurant.
You can get some simple and basic types of gyudon as well as the unique and seasonal ones at the restaurants. There are three main gyudon chains competing with each other for the best taste and uniqueness on the menu. Sushiiwa opened about 50 years ago as a sushi restaurant 500 meters west of where we are now.

This is a set of 2 packs of each of shrimp chili sauce, steamed pork belly and shark fin soup. You can enjoy the Chinese cuisine tailored to Japanese tastes of Toh-Ka-Lin, Japan's first Cantonese restaurant. The most popular gourmet food is the "Gratin Doria Assortment". A set containing 2 of each of shrimp gratin, beef doria, potato gratin and chicken doria. You can readily enjoy the traditional white sauce and demiglace sauce recipes. We convey the specific taste that has been passed down at the hotel group both in Japan and overseas, and we also offer that traditional taste even when ordering gourmet food.
Customers come from around the world come to taste the seasonal flavors from the Sea of Japan. While it is home to many beloved long-standing traditional restaurants, there has also been an influx of new stores that have garnered attention in recent years. Formerly a 2-month-limited-offer dish, thanks to guests’ good feedbacks, it now becomes one dish of our Grand Menu. After being fried speedily in low heat oil, then chickens will be fried once more time in 200 degrees high temperature oil.

From slabs of USDA choice T-Bone steaks, Morgan Ranch beef, Australian lamb, turkey, veal or kangaroo meat, if you’re craving it, they  have it. The Meat Guy also does processed meats, like burgers, exotic cocktail sausages and frozen foods like your good Aussie beef pies from Vili’s. Even if you don’t drive in Japan and the nearest grocery store isn’t within walking distance, shopping for food and daily necessities doesn’t have Kamata Steak to be a chore. We also have retort products that you can easily prepare and enjoy special Western dishes such as Japanese black wagyu curry and hashed beef. The tea pairing menu is curated in collaboration with a tea roasting master, and includes Yame Gyokuro green tea from Fukuoka as well as Chinese and black teas. Surrounded by the beautiful view, you will be greeted with the finest of Japanese-based creative cuisine.
Tokyo Camii Halal Market​ has an online shop and also retail shop in Tokyo (5 min. from Yoyogi-Uehara station). This is “cafe” featured chocolate, not store all the same. I wanted to buy something to eat at home, but the shop don’t have any products that I like. I wanted to eat plain chocolate, but they sell only baked sweets.

The shop owner's ideas captured in the unique sweets can be used as the topic of conversations while having tea. For lunch/Coffee break with family, those are my recommendations. Icecream, shaved ice, pasta, soba noodle, ramen noodles, etc. are available at store with English instruction manuals. 90% are opened on Saturday, Most of shops are closed on Sundays and public holidays. I found some small children’s outdoor playgrounds near the street, toddler might be happier to play there while the other half team shopping.
There are 3 basic types and each has different grits, which can be chosen according to the purpose of use.Rough stoneRough stone is a whetstone with rough grain size. It is used for fixing a chipped knife or an extremely dull knife.Medium stoneMedium stone is a whetstone to restore sharpness. It is recommended for daily whetting.Finishing stoneFinishing stone is a whetstone with fine grain size.
Cancellation and prepayment policies vary according to apartment type. Please enter the dates of your stay and check what conditions apply to your preferred room. You need to let the property know what time you'll be arriving in advance.

There are several parking lots within 3-5 minutes walk from the facility. Newly constructed in Jan 2020, the rooms of the house are modern/Japanese style and offer a comfortable space for you to spend time in. There are many room facilities, such as a kitchen and a washing machine for long-term guests, including families and business persons.
You can return to your favourite spot, your favourite seat and enjoy your favourite meal. The compatibility of the pepper with the dish works so well precisely because it  uses a Japanese dashi. Wadashi, or Japanese broth, is a staple of Japanese cuisine. The curry and Japanese soul carved into this dish resonates with me. It’s my first time eating it, yet I’m still filled with a sort of nostalgia―a warm embrace. 15 more ingredients are blended together to create  the spices, creating deep and delicate flavours.